Clean dishes, kitchen, food preparation equipment, or utensils.
Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand.
Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
Sort and remove trash, placing it in designated pickup areas.
Clean food preparation areas, facilities, or equipment.
Clean food preparation areas, facilities, or eq ... więcej »